| 8 a.m. - 8:10 a.m. |
Welcome and Overview of the Conference |
| 8:10 - 8:50 a.m. |
Domestic and Global Industry Trends
Svetlana Uduslivaia, Euromonitor International |
| 8:50 - 9:30 a.m. |
Ingredient Variability - Why Should You Care?
Dr. Dale Hill, ADM Alliance Nutrition Inc. |
| 9:30 - 10 a.m. |
Break- Sponsored by Trouw Nutrition LLC 
Canine Companions for Independence
available during break |
| 10 - 11:15 a.m. |
FDA/AAFCO Panel
- FDA: Regulatory Update on Ingredient Approvals (GRAS, FAP lite),
Unapproved Animal Drugs and Calorie Labeling
Dr. Sharon Benz, FDA-CVM (invited)
- AAFCO: IDC Review Process, Listing GRAS in the Official Publication, Where is it going in the Future?
Mr. Bob Waltz, AAFCO incoming president (invited)
|
| 11:15 a.m. - Noon |
Ingredient Supplier Question & Answer Panel: Establishing Quality Relationships and Safety Issues of Concern
- Chuck Hayden, Trouw Nutrition USA LLC
- Richard McKinley, SPF North America
- James La Marta, DSM Nutritional Products
|
| Noon - 1:30 p.m. |
Lunch on your own |
| 1:30 -2:15 p.m. |
Food Safety Modernization Act and Salmonella from FDA's perspective
Dr. Dan McChesney, FDA-CVM (invited) |
| 2:15 - 3 p.m. |
Third-Party Certification Programs
Leah Wilkinson, American Feed Industry Association |
| 3 - 3:15 p.m. |
Break sponsored by ADM Alliance Nutrition  |
| 3:15 - 4:30 p.m. |
Pet Food Safety Topics - Trends and Methods to Control
- Salmonella - Douglas Marshall, Eurofins Scientific, Inc.
- Mycotoxins - Duarte Diaz, Novus International, Inc.
|
| 4:30 - 5:30 p.m. |
Panel: What's Next in Food Safety?
- Douglas Marshall, Eurofins Scientific, Inc.
- Duarte Diaz, Novus International, Inc.
- Marty Wilder, Pet Food Association of Canada (invited)
- Dr. David Meeker, National Renderers Association
- Dr. Casey Barton Behravesh, Centers for Disease Control and Prevention
|
